Recipes

Preparation time: 10 mins Cooking time: 2.5 – 5 hours Serves: 4 – 6 Ingredients 1kg diced chicken thighs 200g roughly diced streaky bacon 12 whole shallots 200g diced SwissClick to shopSlow Cooker French Chicken (Coq au Vin)

Preparation time: 10 mins Cooking time: 4 – 6 hours Serves: 4 – 6 Ingredients 1kg diced lamb 1 sliced brown onion 1 tin diced tomato (400g) 1 tin chickpeasClick to shopSlow Cooker Moroccan Lamb

Preparation time: 10 mins Cooking time: 4 – 6 hours Serves: 4 – 6 Ingredients 1kg diced blade steak 1 sliced green capsicum 1 sliced brown onion 1 stick slicedClick to shopSlow Cooker Hungarian Beef Goulash

Preparation Time: 30 Minutes Cooking Time: 30 Minutes Serves: 4 (Approx) Ingredients: 500g Gourmet Beef Mince 1 Small Onion-finely Chopped 1 Clove Garlic-Crushed 1/4 Cup of Beef Stock 1/4 CupClick to shopSimple Beef Lasagna

Preparation Time: 15 Minutes Cooking Time: 3-6 Hours Serves: 4 Ingredients: 3 Tbsp Olive Oil 1kg Rolled Lamb Loin 1kg Potatoes-Peeled & cut into 8ths 1 Bunch of Rosemary 1Click to shopSlow Cooker Greek Lamb

Preparation Time: 15 Minutes Cooking Time: 2 Hours Serves: 6 Ingredients: 600 gm boneless lamb shoulder, cut into 2.5cm dice 1/2 TSP Salt 1/2 TSP Freshly Ground Black Pepper 1/4Click to shopLamb Ragout with Pasta

Preparation Time: 10 Minutes Cooking Time: 10 Minutes Serves: 6 Ingredients: 500g Lamb Mince 2 Spring Onions, Finely Chopped 2 tbsp. Chopped Fresh Dill 1 Clove Crushed Garlic Grated RindClick to shopMini Greek Lamb Burgers

Ingredients: Piece of Pork Loin, Leg or Rack 2 tablespoons olive oil 1 to 2 tablespoons sea salt or table salt Directions: Preheat oven to 220°C Make sure the skinClick to shopPerfect Roast Crackling

Ingredients: 1kg of  lean beef mince 1  carrot, peeled, finely shredded 1  brown onion, grated 2 tbs chopped fresh continental parsley 250g dried thick spaghetti (or dried pasta of choice)Click to shopSpaghetti Meatballs

Ingredients: 1 1/4 kg pork spareribs 1/4 cup soy sauce 1 tablespoon sesame oil 1 tablespoon honey 1 teaspoon Chinese five spice powder Directions: Preheat oven to 180°C. Mix the soy sauce,Click to shopHoney Soy Marinated Pork Spare Ribs